• Home
  • News
  • Kindergarten Butter Experiment

Kindergarten Butter Experiment

Kindergarten Butter Experiment

Mr. Dwyer conducted a science experiment with a group of kindergartners. The aim of the experiment was to transform cream into butter. The students worked in pairs and were given a jar filled with heavy cream. They took turns shaking, rolling, and tapping the jar in an attempt to convert the cream into butter.

# # #

 

The students discovered that the ones who shook their jars vigorously and swiftly were successful in making butter. The experiment also highlighted the fact that the reason behind the transformation of cream into butter was the matter being pushed and pulled. This experiment was an excellent way for the students to grasp the concept that every action is a result of push and pull. They pushed their chairs and pulled them out, and they jumped high in the air by pushing their feet off the ground. The butter experiment served as an excellent example of the effects of pushing and pulling.

 

# # #